個室居酒屋 地鶏×土鍋ご飯 こぐれ 長野本店

◆ "Shinshu Hakuba Course" ◆

● Two kinds of seasonal small dishes

● Kogure's specialty: Salad style

● Assortment of carefully selected local cold appetizers

● Specially selected raw horse sashimi

● Nagano specialty: Sanzoku-yaki (bandit-style grilled chicken)

● Grilled Shinshu salmon marinated in yuzu sauce

● Tempura of whole shrimp and seasonal vegetables

● Shinshu Nozawana pickles

● Rice cooked in an earthenware pot with salmon and salmon roe

*On Fridays, Saturdays, and the day before public holidays, the time limit is 2.5 hours.

*You can add a hot pot for an additional ¥1000 (tax included) (Motsunabe, Jidori Paitan Nabe, Chicken Sukiyaki)

* [New Year's and New Year's parties, welcome and farewell parties] Depending on the date and time, there may be restrictions on time and price, so please inquire with our staff when making a reservation.If you make an online reservation, please be sure to check for contact from the store.Please note that if we are unable to contact you, your order will be cancelled.

*If you would like to issue separate receipts, please let the staff know when you arrive.We may not be able to respond to your request after payment has been made.

[For customers using online reservations]

-Please check the notes carefully.

・ Please make a reservation after you are satisfied with the contents.Please understand that the store will recognize that you are satisfied.

・ You may be contacted by phone from the store.If there is no telephone call, we will contact you by email.Please check.

・ If you have any questions, please call us directly.

※※We may not be able to meet your seat request on weekends and during congestion.Even if you make an immediate reservation, we may refuse if it is full.Please acknowledge it beforehand.If you have a request for a seat, please be sure to contact us by phone.

*Prices and times may change during the New Year holidays and welcome party period, so please check with our staff.